Monday, November 26, 2012

Pumpkin Spice Trifle


Pumpkin Spice Trifle



Trifles are very popular in Scotland and I will be making a typical Scottish trifle soon

In the meantime, here is the great Pumpkin Spice Trifle, perfect for this time of year

Last week here in Texas, we celebrated Thanksgiving along with everyone else in the united States

I love the typical Turkey & Stuffing, green bean casserole and  sweet potatoes

but I don't love Pumpkin Pie, my sweet toothed Scottish appetite wants something more

So in keeping with Thanksgiving

Here is the Pumpkin Spice trifle

I ripped this from a Supermarket flier recipe and modified it slightly

You will need

For the cake
6oz/175g Butter
6oz/175g Brown sugar
3 lightly beaten Eggs
10oz/250g self raising Flour
1 tsp Mixed Spice
1tsp Cinnamon
1 tsp Nutmeg

For the pumpkin cream filling
1 box of Vanilla pudding
1 Tinned Pumpkin 
Half cup of Brown sugar
1 teaspoon Mixed spice

For the cream
500ml Heavy whipping Cream




  • Cream together sugar and butter in a large bowl until smooth
Butter & Sugar

Butter & Sugar

  • Add the lightly beaten eggs a little at a time adding a spoonful of flour to prevent curdling
Add Eggs

  • Sift flour, and spices into the wet ingredients and mix well
Cake mixture

  • Pour mixture into a cake tin and bake for 1 hour at 325F 160C
Cake mixture

  • Meanwhile, make up the vanilla pudding according to packet (do you know its a very American thing and this is my first time making up vanilla pudding....I know !)

  • To make the pumpkin cream, mix together the set vanilla pudding, the pumpkin, brown sugar and mixed spice, refrigerate until ready to assemble the trifle
vanilla, pumpkin, sugar

Pumpkin Cream


  • Now whisk up the heavy whipping cream until stiff, refrigerate until ready to assemble the trifle
Cream
Whipping Cream

  • To assemble, first crumble half the cake into the bottom of the trifle bowl

  • Next add half the pumpkin cream

  • Then a layer of the whipped cream

  • Repeat all the layers again, and sprinkle cinnamon on top for decoration

  • Enjoy
Pumpkin Spice Trifle


Angela 

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6 comments:

  1. This looks sooo yummy! :) Thank you for sharing!! :)

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  2. Perfect for the season. I make one for the summer but never had a recipe for this time of the year. thank you for sharing.

    We may have met by chance...but we become friends by choice.
    http://simpleesue.com/try-one-new-recipe-a-week-thanksgiving-feast-day-2pa-dutch-potato-filling

    ReplyDelete
  3. Yummy! Trifle is heavenly and I'm sure the pumpkin lovers in my house would really enjoy this!

    ReplyDelete
  4. Oh I love pumpkin. This looks yummy and pretty! Thanks for sharing on "I Gotta Try That"
    Marcie

    ReplyDelete
  5. This looks amazingly delicious. Simply made for digging in :) Thank you so much for sharing this at Wednesday Extravaganza! Voting is today :)
    Hope to see you there again next week!

    Jutta

    ReplyDelete
  6. My family LOVES pumpkin spice anything (bread, pie, pancakes). I definitely need to make this 'cause they'll LOVE it!

    ReplyDelete

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