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| Sausages wrapped in bacon |

Cute little Sausages wrapped in Bacon, a great accompaniment with Turkey on Christmas Day for us
We love them and they are so simple to make
You will need
Pkt of Mini sausages (pork or beef)
Bacon
- Preheat oven to 425F / 220C
- Take a good pork, or beef mix mini cooked sausage
- Wrap a piece of bacon tightly around each individual sausage
You can also have these cute sausages as an appetiser, and serve with mustard for dipping
Enjoy these cute little sausages whatever way you wish
You may also want to sprinkle brown sugar over the prepared sausages before cooking if you prefer a sweeter taste
Angela
Angela
Scottish Word of the Day - Pinny - Apron
(I need to wear my Pinny when baking as the flour gets everywhere)
(I need to wear my Pinny when baking as the flour gets everywhere)


